43
Ethiopia
Mengeche Derso
White Peach, Papaya, Silky, Jasmine
Gedeo, Yirgacheffe
Natural
Heirloom
Mr. Mengeche Derso owns and operates 15 hectares of land in the highlands of Gedeo. At 62 years old, he brings many decades of farming experience to the area. His dedication to producing top-quality coffee has earned him recognition from government organizations. Mr. Mengeche actively works on the coffee farm alongside four of his 12 children. They use natural fertilizers such as animal manure and plant remnants to enrich the soil. His farm, situated at 2300 MASL, is one of the many in the area known for producing premium coffee.
Region
Process
Varietal
Mr. Mengeche Derso owns and operates 15 hectares of land in the highlands of Gedeo. At 62 years old, he brings many decades of farming experience to the area. His dedication to producing top-quality coffee has earned him recognition from government organizations. Mr. Mengeche actively works on the coffee farm alongside four of his 12 children. They use natural fertilizers such as animal manure and plant remnants to enrich the soil. His farm, situated at 2300 MASL, is one of the many in the area known for producing premium coffee.
Mr. Mengeche Derso owns and operates 15 hectares of land in the highlands of Gedeo. At 62 years old, he brings many decades of farming experience to the area. His dedication to producing top-quality coffee has earned him recognition from government organizations. Mr. Mengeche actively works on the coffee farm alongside four of his 12 children. They use natural fertilizers such as animal manure and plant remnants to enrich the soil. His farm, situated at 2300 MASL, is one of the many in the area known for producing premium coffee.
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